Vacuum packing machine fresh vegetable vacuum packer
Introduction to fresh vegetable vacuum packing machine:
1. Use inert gas to replace the air in the bag, suppress the respiratory strength of the material, and extend the freshness date.
2. Electricity, gas, machine control, PLC programming, convenient operation.
3. Light power tracking cover film pattern, no box, packing box for automatic stop, ensure product quality.
4. Air pressure heat seal mode, the sealing level is flat, no leakage.
5. Advanced seal cutting mode with neat edges and no rough edges.
Basic parameters of vacuum packer:
Equipment name: double room vacuum packing machine
Specifications: Rd-DZ400/2C
Material: stainless steel 304
Dimensions: 400mm
Voltage: 220V
Power: 0.75 kw
Main products:
Fresh fruit and vegetable processing equipment, food machinery, dehydrated vegetable processing equipment, Korean kimchi processing machinery, garlic processing equipment, pepper products processing equipment.
Cleaning machine(washer), cutting machine, laundry-drier, dryer, vacuum packaging machine, selection of conveyor, stainless steel products.
If you want to know more about the device, or have any questions about it,you can call or email us for counseling.If you are convenient, you can also visit the company.We can also modify the product or increase the corresponding function according to the customer's requirements.
